Our New Range Brings Taste to Your Table! 


 

An exciting new range of delicious Castle MacLellan made pâtés and parfaits is launching this autumn in selected Sainsbury’s, Tesco, Asda, Booths, and Co-op stores nationwide.

 

Arriving in chiller cabinets and online in plenty of time for Christmas, the delicious new offering includes Duck Liver Parfait, Chicken Liver Parfait, and Smoked Salmon Pâté.

Our recipes have been expertly crafted by our chefs in the Castle MacLellan kitchen and shaped by a passion for local produce and unforgettable flavour. Inspired by Scotland’s rich culinary heritage, the products highlight exceptional artisan ingredients such as Scottish heather honey, Galloway preserves and craft gin.

 

Castle MacLellan rustic pâtés and silky-smooth parfaits bring effortless sophistication to autumn and winter entertaining and cosy nights in. Our research tells us that today’s foodies want more than just convenience – they are purposefully seeking out quality, provenance and trusted brands when they shop. A growing number of shoppers are happy to treat themselves to great food that tastes exceptional. Pâté fits perfectly with this desire, presenting an effortless way to create food that feels elevated.

 

Wherever your “table” happens to be tonight, a dining table, a desk, or the sofa make it one worth savouring. And, bring taste to your table with Castle MacLellan.

 

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