by SleekyAdmCMFL | May 7, 2021
Chicken Liver Pate Club Sandwich 6 slices white bloomer loaf100g pack Castle MacLellan Chicken Liver Pate6 slices tomatoLittle gem lettuce leaves4 tbsps chilli jam Toast the slices of bread on both sides until golden brown.For each club sandwich, generously...
by SleekyAdmCMFL | May 7, 2021
Tuna Fish Cakes Salt500g floury potatoes (peeled and cut into even sized chunks)Vegetable oil1 small leek (finely chopped)50g frozen peas1 tbsp capers2 tbsps chopped parsley100g pack Castle MacLellan Tuna PateBlack pepper50g plain flour2 eggs (beaten)125g fresh...
by SleekyAdmCMFL | May 7, 2021
Crab Linguine Salt200g fresh Linguine25g butter1-2 shallots (peeled and finely chopped)1 clove garlic (peeled and finely chopped)100gpack Castle MacLellan Orkney Crab Pate145g can crabmeat (drained)75ml white wine75ml single creamSmall bunch of parsley and dill...
by SleekyAdmCMFL | Jan 22, 2021
Creamy Smoked Salmon, Potato, Celeriac and Fennel Gratin 25 g butter1 clove, large garlic (halved)100 g Castle MacLellan Smoked Salmon Pate300 ml single creamBayleaf75 g mature cheddar cheese (grated)Salt and black pepper750 g Maris Piper potatoes (peeled and...
by SleekyAdmCMFL | Jan 22, 2021
Chicken Breasts Stuffed with Oven Roasted Mushroom Pate with Whisky Sauce 4 whole skinless chicken breasts100 g Castle MacLellan Oven Roasted Mushroom Pate8 slices Parma hamOlive oilFor the Whisky sauce:25 g butter1 whole, medium shallot (finely chopped)125 ml...
